S Jordan Salgado

Head cook
January 8, 1995

About Candidate

I’m S Jordan Salgado, a graduate of hospitality management. Even before I graduated, I was already focusing on food industry. I enjoy working in the kitchen and I think this is my passion.

Location

Education

B
Bachelor of Science in Hospitality Management 2018
STI-West Negros University

In my course, we have different major subjects which we can choose what to specialize. And I chose culinary because it is where I found my passion.

D
Diploma in Hotel and Restaurant Services 2013
College of Arts and Sciences of Asia and the Pacific

Work & Experience

H
Head cook June 2020 - Employed
Apollo Restaurant

I’m assigned to lead the junior cooks and to present new dishes and help planning menus.

K
Kitchen Storekeeper December 2019 - March 2020
Nature’s Village Resort

I’m in charge of all the kitchen stocks by purchasing, checking quality and organizing.

C
Cook lll October 2017 - October 2018
La Cantera Resort and Spa

I’m a line cook of all the shift. I do breakfast shift/omelette station, lunch shift and dinner shift. I also do preps, portioning protein and checking ingredients quality.

Q
Quality Control August 2013 - January 2014
Asia Pacific Aqua Marine Inc.

Checking product quality and assuring every product meet the standards.

Skills

Cutting skills
80%
Cooking
90%
Organizing
90%
Video editing
60%